Save A vibrant and eye-catching fruit platter featuring juicy pomegranate arils arranged in a starburst pattern, complemented by a colorful selection of fresh fruits. Perfect as a festive centerpiece or a refreshing, healthy snack.
This platter quickly became my go-to for festive gatherings because it always impresses guests and requires minimal effort.
Ingredients
- Starburst Fruits: 1 large pomegranate, seeds (arils) only, 1 cup seedless green grapes, halved, 1 cup pineapple, cut into small triangles, 1 cup kiwi, peeled and sliced, 1 cup strawberries, hulled and halved, 1 large orange, peeled and segmented, ½ cup blueberries, ½ cup blackberries
- Garnish (optional): Fresh mint leaves
Instructions
- Prepare all fruits:
- Remove the seeds from the pomegranate, halve the grapes and strawberries, slice the kiwi, cut pineapple into triangles, and segment the orange.
- Arrange pomegranate arils:
- On a large round platter, start by arranging the pomegranate arils in the center to form the core of the starburst.
- Create starburst pattern:
- Create radiating lines or rays from the center using alternating rows of the remaining fruits grapes, pineapple, kiwi, strawberries, orange segments, blueberries, and blackberries. Arrange them symmetrically for a starburst effect.
- Add garnish:
- Tuck fresh mint leaves between fruit sections for added color and aroma.
- Chill:
- Chill until ready to serve.
Pin it My family always gathers around this platter first, admiring the colors and enjoying the fresh fruits together.
Required Tools
Large round serving platter, sharp knife, small bowls for separating fruit while preparing
Allergen Information
This recipe is naturally free from common allergens (gluten, dairy, nuts, soy, eggs). Always check ingredient labels if using pre-cut or packaged fruits.
Nutritional Information
Calories 95, Total Fat 0.5 g, Carbohydrates 24 g, Protein 1 g per serving
Pin it This platter is as delightful to make as it is to eat, offering a refreshing burst of flavor and color.
Frequently Asked Questions
- → How do I prepare the pomegranate arils without making a mess?
Cut the pomegranate in half and gently tap the back with a spoon over a bowl to release the arils. Alternatively, break it into sections underwater to avoid juice splatter.
- → What fruits work best for the starburst pattern?
Fruits with contrasting colors and textures, such as green grapes, pineapple triangles, kiwi slices, strawberries, orange segments, blueberries, and blackberries, create an appealing starburst effect.
- → Can this platter be prepared in advance?
Yes, you can prepare and assemble the fruit platter a few hours ahead. Keep it refrigerated and cover to maintain freshness and colors.
- → What can I use to enhance the flavors of the fruits?
A light drizzle of honey or a squeeze of fresh lime juice can brighten the fruit flavors and add a touch of sweetness and acidity.
- → Are there suitable dips to accompany this platter?
Vanilla yogurt or a honey-lime dip complement the fresh fruits nicely, providing a creamy, sweet contrast to the fresh, juicy textures.
- → Is this platter suitable for special diets?
Yes, the starburst platter is vegetarian, vegan, gluten-free, and free from common allergens like nuts, dairy, soy, and eggs.