Cranberry Goat Cheese Walnut Wrap (Print Version)

A vibrant wrap blending creamy goat cheese, tart cranberries, walnuts, and fresh greens in whole wheat tortillas.

# What You'll Need:

→ Dairy & Cheese

01 - 4 oz fresh goat cheese, softened

→ Fruits & Nuts

02 - ½ cup dried cranberries
03 - ½ cup walnuts, roughly chopped
04 - 1 small apple, thinly sliced

→ Vegetables & Greens

05 - 2 cups mixed baby greens or arugula

→ Condiments

06 - 2 tbsp honey or maple syrup
07 - 1 tbsp balsamic glaze (optional)

→ Wraps

08 - 4 large whole wheat tortillas

# How to Make It:

01 - In a small bowl, combine goat cheese with honey or maple syrup until smooth and creamy.
02 - Lay out the whole wheat tortillas flat on a clean surface.
03 - Evenly spread a quarter of the goat cheese mixture over each tortilla, leaving a 1-inch border.
04 - Distribute baby greens, apple slices, dried cranberries, and walnuts evenly over the cheese layer.
05 - If desired, drizzle balsamic glaze over the fillings.
06 - Fold in the sides of each tortilla and roll tightly to enclose the fillings securely.
07 - Cut each wrap diagonally in half and serve immediately or wrap in parchment for later consumption.

# Additional Tips::

01 -
  • Easy and quick to prepare
  • Combines sweet, tangy, and crunchy flavors
02 -
  • Substitute pecans for walnuts or use spinach instead of mixed greens if desired
  • Serve with a side of cranberry sauce for dipping
03 -
  • Use softened goat cheese for easier spreading
  • Roll tortilla tightly to prevent fillings from falling out
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