Passionfruit Mojito Tropical Twist (Print Version)

A vibrant mojito featuring passionfruit juice, mint, lime, and soda for a refreshing tropical blend.

# What You'll Need:

→ Fresh Ingredients

01 - ½ lime, cut into wedges
02 - 8–10 fresh mint leaves
03 - 1 fluid ounce passionfruit juice, fresh or bottled
04 - 1 fluid ounce white rum
05 - 1 fluid ounce simple syrup
06 - 2 fluid ounces soda water
07 - Ice cubes

→ Garnish

08 - Mint sprig
09 - Lime wheel
10 - Passionfruit seeds, optional

# How to Make It:

01 - Place lime wedges and mint leaves in a sturdy highball glass.
02 - Muddle gently with a muddler or the back of a spoon to release lime juices and mint oils.
03 - Add passionfruit juice, white rum, and simple syrup to the glass.
04 - Fill the glass completely with ice cubes.
05 - Top with soda water and stir gently to combine all ingredients.
06 - Garnish with a mint sprig, lime wheel, and passionfruit seeds if desired. Serve immediately.

# Additional Tips::

01 -
  • Tropical Twist: A delicious and exotic variation of the traditional mojito.
  • Quick and Easy: Ready in just 5 minutes with minimal tools required.
  • Versatile: Can be easily converted into a non-alcoholic mocktail.
  • Perfectly Balanced: Combines sweet, tart, and minty flavors in one glass.
02 -
  • Use Fresh Fruit: Fresh passionfruit pulp offers a more intense flavor than bottled juice.
  • Aromatic Garnish: Clap the mint sprig between your hands before garnishing to release its scent.
  • Chilled Glass: Pre-chill your highball glass in the freezer for a few minutes for an extra-cold drink.
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