# How to Make It:
01 - Rinse the grapes thoroughly and dry them completely.
02 - Thread 12 grapes onto each skewer, spacing evenly along the length.
03 - Lightly drizzle honey over the grapes if desired.
04 - Sprinkle finely chopped fresh mint and edible gold or silver sprinkles for decoration.
05 - Place the skewers on a serving platter just before midnight.
06 - Serve immediately so guests can enjoy one grape per stroke of midnight.